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8. Improve adequacy and quality of food donations to pantries, food banks and shelters
Expand distribution levels among emergency food providers as needed to meet the demand for food

2010 Baseline

13.2 million meals distributed through agencies of Montana Food Bank Network (MFBN)

Progress Made

14,027,177 meals distributed

2017 Benchmark

16 million meals distributed


Action Steps:

    Very-Basic-Checkmark-icon     Identify partners in unserved communities to continue strengthening the emergency food network.

    Very-Basic-Checkmark-icon     Identify new opportunities to secure food dontations.


Best Practices:

    Very-Basic-Checkmark-icon     Implement innovative strategies to reach rural areas of the state such as Mail a Meal.

    Very-Basic-Checkmark-icon     Continue to strengthen relationships with existing food donors through programs such as Grocery


    Very-Basic-Checkmark-icon     Utilize Feeding America's Map the Meal Gap and other tools to target program and

             distribution efforts.



     arrow-right-c  Jeff Gutierrez - This email address is being protected from spambots. You need JavaScript enabled to view it.

           Chief Programs Officer, Montana Food Bank Network

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